World-famous chef Rima Olvera travels around the globe to prepare meals with some of the world’s greatest cooks.
Together they prepare traditional dishes with a modern twist. Savor the innovative results and delicacies when ingredients, recipes, cooking methods and culinary philosophies are shared and swapped and delectable dishes are delivered.
From Vietnam to Verona, Thailand to Nice, Olvera explores distinctive local dishes as she tastes, smells and savors her way into the heart of the culture she has come to explore.
When chefs from different cultures break bread in the kitchen, it is a recipe for success!